Service Description

HALF DAY CLASS [Beginner] TIME; 10 AM-4 PM from July-March 16.00 pm - 22.00 pm froy April-June 1100B/person; Visitor who’s come with but doesn’t want to cook 300/person DATE; MONDAY - SATURDAY My class caters for meat eaters, vegetarians & vegans! Including a recipe Book, Your Own station, a Local Market Tour, a Welcome drink and Snack During my class you will learn how to cook & prepare Thai dishes and leave feeling confident and comfortable cooking them in your own kitchen! In this half day course you will learn how to make your own curry paste Please select the choice of you menu And Meat Choice 1, Gai =Chicken 2, Moo= Pork 3, Tao Hoo = Tofu Red Curry Paste make Red Curry Or Phanang Curry Or Yellow Curry, Green Curry Paste make Green Curry Masaman Curry Paste Make Masaman Curry Kaow Soi Curry Paste make Kaow Soi Pad Kra Praw [stir fry holy basil leave] Pad Pak Buong [stir fry morning glory] Pad Med Ma Maung [stir fry cashew nut] Pad Thai Tom Kha Gai [Coconut Soup] Tom Jead Tao Hoo [Glass Noddle Soup ] Tom Yum Creamy Soup Tom Yum Clear Papaya Salad Laab Mango Sticky rice Spring Roll

Cancellation Policy

Please note that cancellations less than 24 hours in advance will be charged the full amount of the bookings, as we limit class sizes and plan ahead for materials needed.

Contact Details

• BeBe Spice Indian Restaurant and Wok 'N Roll Thai Cooking Course, Viangtai, Pai, Mae Hong Son, Thailand

  +66654592822

  thom_bebe@yahoo.com